Craft & Details
The Narrative
The Gilded Shogun is a 40.5-inch manifestation of this balance, hand-forged from elite 1095 high carbon steel. This steel is favored by our master smiths for its exceptional hardness and its ability to hold a razor-sharp edge through the most rigorous training. The blade is finished with a stunning gold-ion plating, creating a radiant presence that commands attention in any light. Featuring a traditional Shinogi Zukuri profile and a precision-carved Bohi (blood groove) for perfect balance and a swift, audible swing, this blade is forged for those who appreciate the Sovereign Standard of functional art. The ornate golden Tsuba, featuring intricate classical motifs, is paired with a vibrant red floral Tsuka-ito and a uniquely speckled "gold-dust" lacquered Saya, making this a centerpiece fit for a daimyo’s collection.
The hilt (Tsuka) is constructed with the same dedication to quality, featuring genuine ray skin (Samegawa) and a traditional wrap for a secure, comfortable grip during training or display. Secured by dual bamboo Mekugi, the full-tang construction ensures this Katana is fully functional and battle-ready. Every blade we send forth carries the weight of our family’s reputation, accompanied by a protective black sword bag to ensure it reaches you in pristine condition. Whether intended for cutting practice or as a gift for a like-minded friend, The Gilded Shogun stands as a testament to the artisan's touch.
Specifications
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Total Length: 104 cm (40.5 Inches) of Imperial Presence
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Blade Geometry: 1095 High Carbon Steel / Gold Plated / 70.5 cm (27.8 Inches)
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Visual Artistry: Red Floral Handle & Custom Speckled Gold-Dust Saya
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Handle Ergonomics: Real Ray Skin & Navy Silk Wrap / 27 cm (10.6 Inches)
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Fittings: High-Quality Japanese Alloy Ornate Tsuba & Gold-Finished Hardware
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Structure: Maru / Full-Tang / Integrated Bohi for Dynamic Agility
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Edge: Hand-Polished to a Razor Sharp Finish
The Care
To honor the 1095 carbon steel of The Gilded Shogun, one must treat it with constant care against the elements. After any handling, the blade must be meticulously wiped with a soft, lint-free cloth to remove oils that may lead to oxidation. We recommend a light application of traditional Choji oil or high-grade mineral oil every few weeks to maintain the gold finish and the steel's integrity. Avoid storing the blade in damp areas or in direct sunlight, which can stress the hand-lacquered wood of the Saya. By keeping the steel dry and lightly oiled, you ensure that the soul of this blade remains as sharp and vibrant as the day it left our forge.